My favorite part of the cruise was definitely dinner.
After years of waiting tables, one really appreciates being served dinner,
and not just dinner, fancy schmancy dinner by a fantastic waiter named Melvin
that knows exactly what you like. I'm pretty sure my stomach expanded five times on this trip.
This formal dinner was especially exciting because most of us tried escargot, duck
and about fifteen desserts. Afterwards we walked around the ship and watched
the sunset over the ocean. There was some cheesy posing at the bow and
then out of nowhere the moon started to rise between the Greek Isles.
It was really incredible.
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